Geyser Point Bar & Grill Opens at Disney’s Wilderness Lodge

Everyone is excited about Boulder Creek refurbishment coming soon to Disney’s Wilderness Lodge. Well opening today is the new Geyser Point Bar & Grill, where you can grab a bite as they enjoy the resort’s rustic beauty. Located along the water’s edge, Geyser Point Bar & Grill is designed with cedar beams and natural stone to fit into the design that’s reminiscent of the Pacific Northwest.

Geyser Point Bar & Grill

Geyser Point Bar & Grill

At the bar, artisanal sips add an authentic touch to beverage menus, including drinks which feature Pacific Northwest brewers and distilleries, and wines focusingon heritage varietals grown in Oregon and Washington. Small plates include crispy fried oysters with miso tartar sauce; edamame with chili salt; cheesy barbecue brisketwith house-made chips; “Shrimp on a Wire” with miso-lime vinaigrette, togarashi (Japanese spice mixture), shishito peppers and chili-aioli; salmon rillettes with sourdough crisps, and handcrafted charcuterie.

Open for breakfast, lunch and dinner, a quick-service walk-up window next to the bar makes it easy to order and dine alfresco.

Breakfast includes scrambled eggs with sausage and bacon, crab cakes Benedict, maple-cinnamon pancakes and more. For a lighter bite, seasonal fruit is served with lavender honey-yogurt, and steel-cut oatmeal is topped with dried fruit and nuts. For kids, scrambled eggs, buttermilk pancakes and granola with apples, strawberries and honey-yogurt dip is on the menu.

Geyser Point Bar & Grill

The quick-service lunch and dinner menu, available at the walk-up window includes:

  • Bison burger with Tillamook Cheddar, sweet onion straws and marionberry barbecue sauce
  • Classic bacon burger with Tillamook Cheddar
  • House-smoked turkey sandwich with cranberry mayonnaise
  • Lump crab cake sandwich with house-made Canadian bacon and spicy cabbage-carrot slaw
  • Grilled salmon BLT with lemon-caper mayonnaise
  • Salad with grilled Portobello, zucchini, roasted red peppers, tomato and multi-grain salad with goat cheese dressing
  • Grilled chicken or salmon with arugula and romaine, apples, seasonal berries, hazelnuts and red wine vinaigrette
  • Seasonal fruit plate with lavender honey yogurt
  • For dessert there’s seasonal pie and a chocolate brownie mousse with caramel popcorn and toasted meringue

Kids’ all-day menu:

  • Grilled chicken strips with dipping sauces, apple or veggie sticks
  • Finger Food Sampler with sliced smoked turkey, Tillamook Cheddar, spiced apple jam, grape tomatoes and sourdough crisps.

Please note, Movies Under the Stars and the campfire experience have resumed. Roaring Fork and Trout Pass Bar are temporarily closed for refurbishment.

What a great addition to Disney’s Wilderness Lodge Resort. So make sure to check out the newest addition to Disney’s Wilderness Lodge –  Geyser Point Bar & Grill 

Dawn Caitano – Dawn creates lasting memories by planning your customized vacations all over the world. Not only does she find the BEST accommodations with the BEST value, but she will fill in all the blanks for you, all at no cost to you. Traveling is her passion! Passing that magic on to your family is what fuels that passion!  So call Dawn today to start your next Adventure. Book your next vacation with Dawn at 917-494-5771 or dawn@destinationsinflorida.com

 

 

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