Walt Disney World Resort is committed to offering healthy snack options that are widely available. The number of fresh fruit carts at the parks is steadily increasing while other nutritious snacks like nuts and trail mix also are more readily available.
Disney is continuing to work with manufacturers to reformulate recipes for candy, packaged food and bakery items sold in the parks, or identifying replacement products to find new products that do not use partially hydrogenated oil. Portion-controlled snacks and treats and packaging to promote nutritious food are part of the changes, as well as sugar-free, gluten-free and low-calorie options.
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The newest drinking establishment at Disney World is the popular tequila bar at Epcot. La Cava del Tequila in the Mexico pavilion in Epcot World Showcase offers 95 varieties of the popular beverage. With 30 seats, the lounge offers premium tequilas and margaritas, with light Mexican appetizers. And an official “tequila ambassador” from Tequila, Mexico. Most guests order the classic margarita, served in Mexico City since 1963, a simple trio of blanco teqila with Cointreau liquor and fresh lime juice. A half-dozen small bites are on the menu, from chicken, shrimp and blue crab tostadas to shrimp cocktail, guacamole and beef taquitos. And if guests prefer a cocktail without alcohol, the frozen piñata is a delicious blend of coconut, pineapple and strawberry juices. No reservations; hours are noon to 9 or 9:30 p.m.
Contact us for more information about Disney World dining or to book your Disney World vacation.
